Gastronomy

Published on by Susi Bocks
dish, meal, food, salad, produce, meat, lunch, cuisine, meals, hors d oeuvre
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when sweet, bitter, sour, salty, savory and meaty mingle
hearty rivers of saliva flow
mouths expectedly inhale each flavor
raucous stomachs delight in being fed
as every standout bite is relished
taste buds are gleefully entertained
by this colorful and appetizing feast

when it all comes together just right
we are satiated

Inspired by Eugi’s Causerie Weekly Prompt – Mingle

22 thoughts on “Gastronomy”

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